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Somewhere tonight, a phone rings in a kitchen, and the Guide has spoken. With the recognition comes a coat. Meet the Cristal, the chef coat Lafont presents to the kitchens...

Restaurants that prioritize responsible sourcing often hold their sustainable chef uniforms to the same high standards. The produce, proteins, and packaging get scrutinized; workwear gets treated as a commodity.

Uniforms shape how a kitchen is perceived. They project confidence, skill, and discipline. Lafont designs executive chef jackets and professional aprons that mirror the rigor of the kitchen and the...